vip-deals

Our traditional mayonnaise-style Burger sauce. American mustard and pickles with a hint of jalapenos provide more of a punch than a typical burger sauce. Suitable for beef or chicken burgers also goes well on a cheese dog, and is a good dipping sauce for chips or wedges.

Baccos Flatbread Crispbread with Sea Salt Bite into the crumbly texture with dips, lay on your favourite cheese or advocado, sprinkle with a good extra virgin olive oil or accompany with you choice of wine. Hand-made locally in the Hunter Valley with organic flour.

Rich and flavoursome tomato-based Italian sauce to make anyone a gourmet home chef. Skip the hours of simmering, and savor the taste of Italy in minutes! Bolognese Simmer Sauce from Finn's Kitchen transforms any pasta night into a restaurant-worthy experience.  

The Dynamic duo of a sticky Fig & Honey Balsamic glaze and tasty Thyme and Roasted Garlic Bruschetta dressing, perfect to enhance your next dinner party, BBQ or you can even have them on Icecream, these are two of our favourite Myanbah and Finn's Condiments, a must have in the pantries of the HV Market team. Bruschetta Dressing Roasted Garlic...

A versatile creamy dressing, rich with buttermilk mayonnaise with chives and black pepper. Toss with garden greens or slaw. For the perfect potato salad add some bacon bits and chopped shallots. Use as a dipping sauce for buffalo wings or spicy meatballs.

Turn up the heat with Cajun Rub! A symphony of smoky paprika, fiery chilies, and fragrant herbs like thyme and basil creates an authentic flavor profile that transforms your favorite meats and vegetables into a tastebud adventure.

Use this sweet and spicy Chilli Jam with sour cream on sweet potato wedges. Spice up your chicken schnitzel burger or steak sandwich with Chilli Jam and Garlic Aioli.

Thai-style Chunky Sweet Chilli Sauce is the perfect dipping sauce for spring rolls, nuggets, and other finger foods.  Serve with sour cream on potato wedges or for something different mix with butter for a grilled sweet chilli & cheese bread.

Our version of Caesar Dressing combines lemon, garlic, and parmesan with a smooth mayonnaise and is too tasty to use for only one salad. Add some pesto for a pasta salad dressing or use with Finn’s Kitchen Chunky Tomato Ketchup for your Chicken schnitzel burger.

A light mayonnaise dressing combining traditional Italian flavours of sun dried tomatoes and basil. Dress chicken or seafood salads.  Ideal for a pasta salad with smoked salmon and rocket.

Thick and rich caramel paste can be eaten straight from the jar, used to accompany desserts or as a filling for caramel tarts and choc cups. For something different use as a dip for churros. Winner of Gold Medal at Hobart Fine Food Awards

Lovely presented bunches of individual and assorted truffle chocolates Discover the exquisitely smooth velvety taste of our individually wrapped chocolate filled with delicious crème ganache and the unique Chocolate Plato Milk and Dark mousse epicurean chocolates crafted collection. Savour the taste of our pure couverture chocolates freshly made in Australia.

Best served chilled, this rich, full flavoured and a little tart berry compote has almost limitless possibilities. Add to muesli and yoghurt to start your day or over vanilla ice-cream before bed. Smoothies, mud cake or to add a splash of colour to pavlova, the list goes on and on.

Island vibes in every bite! This Jamaican Rub infuses your favorite meats and veggies with a smoky BBQ twist, balanced by a touch of fiery chili. Packed with authentic Jerk spices and a hint of sweetness, it's the perfect way to add Caribbean flair to your meals.

  Roasted salted cashews - 50gm

White Chocolate Macadamia & Lemon Biscotti - handmade premium cookies with an Italian twist.  Bacco’s Bakeries are committed to using natural ingredients; real butter, locally grown eggs, sustainably grown flour and hand grated lemon zest.  Perfect with a cup of tea or coffee, or as an indulgence by themselves. Made with Australian made white chocolate, freshly grated lemon zest to...

A combination of macadamia, cashew and almonds with sesame seeds and spices.  Simply dip toasted sour dough bread in infused olive oil and Dukka. Encrust lamb, chicken or fish before oven baking for a Moroccan flavour.  Sprinkle over an Indian curry to add texture and flavour.

Roasted macadamias with smooth and rich milk chocolate over the buttery sweetness of premium local macadamias. This is the ultimate treat to enjoy by yourself or with friends. These macadamia nuts are gluten free products!  

Dark Chocolate Roasted Almonds & Orange Biscotti – handmade premium cookies with an Italian twist. Bacco’s Bakeries are committed to using natural ingredients; real butter, locally grown eggs, sustainably grown flour and hand grated orange zest.  Perfect with a cup of tea or coffee, or as an indulgence by themselves. Made with Australian made dark chocolate, freshly grated orange zest,...

A creamy mayonnaise finished with homemade Worcestershire, tomato passata and a hint of peri peri.  From prawn cocktails, smoked salmon to dipping crumbed fish and calamari this sauce accompanies any hot or cold seafood.

Our light and fresh Raspberry and Watermelon Jam is perfect on sour dough fruit toast.  For something different use in jam drop biscuits.

Restaurant-quality Rendang made easy! This flavorful curry paste lets you create authentic Indonesian Rendang at home. Simply follow our recipe for a rich and aromatic curry with perfectly balanced spices, ready to transform your meat and vegetables into a delicious masterpiece.

Our sensational snackables are simply the best! The essence of simple good taste. Our roasted and sea salted premium macadamias are ideal for sharing, perfect for picnics or savoured with a crisp white wine. Naturally sun ripened, they are a moreish yet guilt free treat. These macadamia nuts are gluten free products.

Thick and tangy real garlic mayonnaise.  Use in salads, sandwiches and as a dressing.  Make the perfect club sandwich or use with French fries.

Special Duo Deal: Select One Pasta and One Simmer Sauce for the special price of $$19 instead of $24.70, while stocks last. Choose from: Pasta: Organic Spaghetti or Black Olive Fusili Simmer Sauces: Carbonara, Bolognese, Tomato & Basil Sugo, Stroganoff

Special 3 PK. Buy More Save More Deal: Select One Pasta, One Oil & One Simmer Sauce for the special price of $33 instead of $38.70, while stocks last. Choose One of each from: Pasta: Organic Spaghetti or Black Olive Fusilli Infused Oil: Lemon Myrtle & Mountain Pepper or Black Garlic & Salt Bush Simmer Sauces: Carbonara, Bolognese, Tomato &...

Special 9 PK. Buy More Save More Deal: Select One Pasta, One Oil & One Simmer Sauce for the special price of $33 instead of $38.70, while stocks last. Choose Three of each Category: Pasta: Organic Spaghetti or Black Olive Fusilli Infused Oil: Lemon Myrtle & Mountain Pepper or Black Garlic & Salt Bush Simmer Sauces: Carbonara, Bolognese, Tomato &...

Scorched Peanut Bites, peanuts in a caramelised toffee smothered in fine milk chocolate. It's Crisp! It's Crunchy! Made in Australia.

Crunchy Sourdough Taralli are a hand made product using sustainable wheat flour, extra virgin olive oil, white wine, sea salt and fennel seed for flavouring. Fennel seed is known to have a palate cleansing property which enhances the flavour of any food and drink consumed with it.  Bacco’s Taralli have no preservatives. The particular hand made preparation and ingredient choice...

Enjoy a quick and delicious weeknight meal with Finn's Kitchen Stroganoff! This family-favorite sauce is bursting with flavor and takes minutes to prepare. Simply stir-fry beef strips, add a dollop of sour cream, and toss with your favorite pasta or rice pilaf for a satisfying dinner everyone will love.

This old-fashioned spicy tomato and fruit chutney is a cherished family recipe. Serve on burgers, steak sandwiches, or a ham & cheese toastie. Put the jar on the table at your next barbeque.

Baccos Flatbread Crispbread with Sea Salt Bite into the crumbly texture with dips, lay on your favourite cheese or advocado, sprinkle with a good extra virgin olive oil or accompany with you choice of wine. Hand-made locally in the Hunter Valley with organic flour.

Thick and rich brandy egg custard with vanilla bean. Serve on warm Christmas pudding with vanilla ice cream.

Brandy Toffee Sauce By Tar10 Pour this yummy brandied toffee liberally over your Christmas Pudding, a sticky date pudding or splash over ice cream.

A versatile creamy dressing, rich with buttermilk mayonnaise with chives and black pepper. Toss with garden greens or slaw. For the perfect potato salad add some bacon bits and chopped shallots. Use as a dipping sauce for buffalo wings or spicy meatballs.

Spiced apricot & quince glaze for a sweet sticky Christmas Ham. Use as a marinade for baked chicken pieces or glazed roast pork.  

Our richly flavoured smoky barbeque sauce is the perfect gourmet accompaniment to any savoury dish. From burgers and chips, gourmet pies to steak sandwiches this tasty sauce will give all meals a lift.

Our gourmet chunky tomato ketchup is a must at any barbeque. From cheeseburgers and hot dogs to an accompaniment to ploughman’s lunch this versatile allrounder adds flavour to your favourite foods.

Byron Bay Coconut Ice - Byron Bay Confectionery pride themselves with the finest sweet treats using the highest quality ingredients, all of Byron Bay confectionery products are hand crafted and made with love. Enjoy the taste sensation...Hand crafted in Byron Bay. 100% locally owned and operated.

Tart whole cranberries with orange zest and lemon juice in a spoonable sauce. Traditional accompaniment for Christmas turkey. Use with any chicken, ham or pork dish. For something different use as a dressing for a crispy duck salad.

Our version of Caesar Dressing combines lemon, garlic, and parmesan with a smooth mayonnaise and is too tasty to use for only one salad. Add some pesto for a pasta salad dressing or use with Finn’s Kitchen Chunky Tomato Ketchup for your Chicken schnitzel burger.

A light mayonnaise dressing combining traditional Italian flavours of sun dried tomatoes and basil.   Dress chicken or seafood salads.  Ideal for a pasta salad with smoked salmon and rocket.

A white chocolate intended to please even the fiercest dark chocolate connoisseur. Single origin Ecuadorian cocoa butter married to pure Australian milk and a vanilla bean extraordinaire… It’s the Tongan vanilla that lends it an ever so slight nuttiness and combined with the nuances of cocoa butter it just sings sparkling wine! Add a 120 hour conching process and et...

The tale of chocolate decadence meeting pure Australian milk - caramelised painstakingly by hand, creating a caramel ever so delicate and subtle. Paired with a hint of sea salt and you have the recipe to what we could only describe as effortless. Somewhat reminiscing of a beurre noisette - Blanc de Caramel is a chocolate that is truly different and...

Best served chilled, this rich, full flavoured and a little tart berry compote has almost limitless possibilities. Add to muesli and yoghurt to start your day or over vanilla ice-cream before bed. Smoothies, mud cake or to add a splash of colour to pavlova, the list goes on and on.

Made with free range eggs our garlic free premium mayonnaise is rich, thick and tasty. Use on club sandwiches, burgers or with sweet potato fries. This is a great allrounder to always keep in the fridge.

Unlock a flavor explosion with Morning Afterburn! This fiery mango habanero sauce combines sweet mango with a scorching chili kick. Brush it on for a tropical glaze on chicken or seafood, or create a delicious dip with sour cream or yogurt.

White Chocolate Macadamia & Lemon Biscotti - handmade premium cookies with an Italian twist.  Bacco’s Bakeries are committed to using natural ingredients; real butter, locally grown eggs, sustainably grown flour and hand grated lemon zest.  Perfect with a cup of tea or coffee, or as an indulgence by themselves. Made with Australian made white chocolate, freshly grated lemon zest to...

Dark Chocolate Roasted Almonds & Orange Biscotti – handmade premium cookies with an Italian twist. Bacco’s Bakeries are committed to using natural ingredients; real butter, locally grown eggs, sustainably grown flour and hand grated orange zest.  Perfect with a cup of tea or coffee, or as an indulgence by themselves. Made with Australian made dark chocolate, freshly grated orange zest,...

A cook at home pasta sauce to replicate that classic chilli seafood linguini that you find at an upmarket pub. Ingredients: 750g marinara mix, green prawns or sliced chicken breast, 1 jar Finn’s Kitchen Pasta Sauce, 375g packet gourmet egg pasta, 100g parmesan cheese. Instructions: Sautee seafood or chicken. Add Pasta Sauce. Add half jar of water. Simmer for 10...

Crunchy Sourdough Taralli are a hand made product using sustainable wheat flour, extra virgin olive oil, white wine, sea salt and fennel seed for flavouring. Fennel seed is known to have a palate cleansing property which enhances the flavour of any food and drink consumed with it.  Bacco’s Taralli have no preservatives. The particular hand made preparation and ingredient choice...

This Spiced Pear fruit paste is perfect with fruit and cheese. Add this paste to your grazing board, with your choice of cheese and salumi.

The original steak sauce. All budding home chefs have a go to Worcester for marinades, dressings and sauces. Finn's Kitchen Worcester is gluten and allergen free with no colours or preseratives with a classic clove and chilli punch.

Dried Mango Pieces, made from fresh Australian mango's, half dipped in dark chocolate. Adora are quality Australian handmade chocolates and sweets made with the finest ingredients. Adora has won numerous gold & silver awards - and supply the Sydney Opera House! No added preservatives or artificial colours, made from the finest Belgian Callebaut chocolate, but with a natural hand-made look....