Recipes for Fig & Honey Balsamic and Bruschetta Dressing

Fig & Honey Balsamic is our most popular Balsamic perfect over cheese, ham and with game, or try one of the delicious recipes below for inspiration.   Complementing the Balsamic is our new Roasted Garlic & Bruschetta Dressing, amazing on Squid and Octopus and as a dipping sauce, plus of course the ultimate Bruschetta Topping.

Pick up this Dynamic duo for only $19 (for a limited time only)

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Caramelised Fig And Honey Pan Fried Chicken With Salad And Chips - Myanbah Farm
Caramelised Fig and Honey Pan Fried Chicken with Salad and ChipsChicken meat has a versatile and delicious taste that can be enjoyed in a variety of ways. One way to enjoy which I totally love and cook by using Caramelised fig and honey balsamic vinegar, such an easy way to cook as well., Viewmains recipes-2
Charred Corn, Pumpkin And Avocado Salad Recipe - Myanbah Farm
Charred Corn, Pumpkin and Avocado SaladIn the realm of delightful salads, our Charred Corn, Pumpkin, and Avocado Salad stand out as a vibrant symphony of flavors. The magic lies in Myanbah Farm’s Caramelised Balsamic with Fig and Honey, a symphony of sweetness that elevates every bite. Paired with Roasted Garlic and Sea Salt Olive Oil, this salad transcends the ordinary. This recipe marries the smoky essence of charred corn with the earthiness of pumpkin, creating a medley that’s not only visually appealing but also a treat for your taste buds., Viewrecipes-2 salads
Fig and Honey Cauliflower served with Hummus and Bread Recipe by Myanbah Farm
Fig and Honey Cauliflower served with humus and bread!A complete meal when served with your choice of bread and some side dips such as hummus. If you’re a fan of cauliflower this vegetarians delight is a recipe is for you., Viewmains recipes-2
Grilled Peach And Prosciutto Crostini Recipe - Myanbah Farm
Grilled Peach and Prosciutto CrostiniDelight your taste buds with the perfect harmony of sweet peaches, savory prosciutto, and the exquisite flavor of Myanbah Farm Fig and Honey Caramelised Balsamic. Our Grilled Peach and Prosciutto Crostini is a culinary masterpiece, combining contrasting flavors and textures on a bed of crispy sourdough. Let’s dive into creating this appetizer that’s bound to impress!, Viewrecipes-2 snacks
Ploughman’s Platter Picnic Rolls Recipe
Ploughman’s Platter Picnic RollsEmbrace the joy of picnicking with our delightful Ploughman’s Platter Picnic Rolls. This recipe promises a burst of flavors that will elevate your outdoor dining experience. From crusty long rolls to a medley of savory ingredients, this culinary delight is a crowd-pleaser. The secret? Myanbah Farm’s Caramelised Balsamic with Fig and Honey, drizzled alongside Roasted Garlic and Sea Salt Olive Oil, transforming every roll into a gourmet masterpiece. Make your picnic extraordinary with the exceptional touch of Myanbah Farms., Viewmains recipes-2
Tomato And Basil Bruschetta Recipe
Tomato and Basil BruschettaSavor the essence of summer with our Tomato and Basil Bruschetta. Ripe Roma tomatoes, fragrant basil, and garlic-infused olive oil mingle atop crusty French bread. Drizzled with Finn’s Kitchen’s bruschetta dressing and Parmesan, it’s a taste of Italy’s best. Dive into summer’s bounty.Viewsnacks recipes-2
Watermelon & Feta Bites Recipe
Watermelon & Feta BitesEmbark on a journey of contrasting flavors and textures with our Watermelon & Feta Bites—a delightful combination of sweet, juicy watermelon, savory Spanish Jamon Serrano, and creamy feta, all brought together with the exquisite touch of Myanbah Farm Caramelised Balsamic with Fig and Honey. These bites are not just appetizers; they’re a culinary symphony in every mouthful., Viewrecipes-2 snacks