Flat Rate Freight Australia- wide $15 – Spend over $80 and you get Free Delivery
Flat Rate Freight Australia- wide $15
– Spend over $80 and you get Free Delivery
Indulge in a breakfast treat (or dessert) that combines the irresistible flavors of dark chocolate dulce de leche, and tangy raspberries
Elevate your mornings to new levels of culinary delight.
With just a few simple ingredients, you can create a wholesome and decadent breakfast that will leave you feeling satisfied and energized throughout the day.
Dive into a world of decadence with with just four simple ingredients. Featuring the luxurious Dark Belgian Chocolate Dulce de Leche by Myanbah, this recipe crafts two exquisite cakes with a dense, velvety texture. A harmonious blend of eggs, flour, rich dulce de leche, and butter, these cakes are crowned with a lavish drizzle of dulce de leche and adorned with fresh strawberries. Experience the epitome of dessert perfection!
I have used mayo from @Myanbahfarm I added mayo from @myanbafarm to my tuna melts and result was amazing, this recipe is perfect winter comfort food and super easy to cook in no time!
This recipe is a perfect side dish for 2 people or could be a main meal for 1 person
Elevate your culinary game with our Deluxe Egg & Potato Honey Mustard Salad. This delectable side dish combines SpudLite potatoes, free-range eggs, and Myanbah Farm’s Honey Mustard Dressing for a taste sensation that’s perfect for any occasion. Let’s dive into creating this crowd-pleasing salad that adds a touch of sophistication to your table.
Embrace the joy of picnicking with our delightful Ploughman’s Platter Picnic Rolls. This recipe promises a burst of flavors that will elevate your outdoor dining experience. From crusty long rolls to a medley of savory ingredients, this culinary delight is a crowd-pleaser.
The secret? Myanbah Farm’s Caramelised Balsamic with Fig and Honey, drizzled alongside Roasted Garlic and Sea Salt Olive Oil, transforming every roll into a gourmet masterpiece. Make your picnic extraordinary with the exceptional touch of Myanbah Farms.
Embrace the vibrant flavors of summer with our Kale and Haloumi Slaw. This refreshing salad combines nutrient-packed kale, crunchy vegetables, and the savory goodness of haloumi, all elevated by the delectable Finn’s Kitchen Buttermilk Ranch Dressing. Let’s embark on creating a salad that’s not only healthy but also bursting with deliciousness.
Prepare yourself for a fiery and flavor-packed culinary adventure with our Finn’s Kitchen Chunky Sweet Chilli Red Hot Ramen.
This recipe will take your instant ramen to a whole new level, elevating it into a mouthwatering, spicy sensation that will leave you craving more.
Let’s dive into the recipe and unleash the bold flavors.
Impress your guests with the exquisite Quince Glazed Ham, a delightful centerpiece that captures the essence of festive flavors. This succulent ham, generously coated with Myanbah Farm Christmas Ham Glaze, is a culinary masterpiece that will elevate your celebrations.
Elevate your steak game with the irresistible combination of perfectly cooked scotch fillet and the zesty punch of chimichurri – a dish that marries the succulence of scotch fillet steak with the bold flavors of chimichurri featuring Myanbah Farm’s Chilli and Garlic Olive Oil, dancing with Roasted Garlic and Sea Salt Olive Oil, crafting a sensational dressing.
Vibrant Shakshuka enhanced by the exotic twist of Chilli Jam. Perfect for two, this recipe marries the sweetness of red onion and the robustness of red capsicum with the savory allure of Roma and cherry tomatoes. Infused with hot paprika and the distinctive flavor of @myanbahfarm’s Chilli Jam, this dish is a symphony of tastes, crowned with eggs, goat cheese, and basil. Serve atop toasted, buttered sourdough for a delightful journey in every bite.
A Delicious Lunch In Just 10 Minutes! This Mouthwatering Creation Features Crispy Bacon, Golden Chicken Goujons, And A Brioche Bun Lightly Toasted To Perfection. The Flavours Are Elevated With 2 Tablespoons Of Finns’ Kitchen Buttermilk Ranch Dressing, Adding A Tangy And Creamy Twist. Optional Sweet Potato Fries Complete The Meal.
It can be challenging to have salads in winter! Why not make it warm, try this warm noodle recipe with Myanbah Farm toasted sesame soy & ginger dressing. Love it’s sweet and nutty taste with hint of ginger.
Explore the vibrant world of Thai cuisine with our Tofu Larb, a delightful and light dish that combines the richness of crumbled tofu with the bold flavors of ginger, Myanbah Farm’s chilli jam, and fish sauce. Served in crisp cos lettuce cups and topped with chopped peanuts and coriander, this vegetarian larb is a culinary adventure you won’t want to miss.
Fiery Seafood Linguini Fusion, a homemade pasta sauce inspired by the sophistication of the classic chilli seafood linguini found in high-end pubs. This dish seamlessly blends the richness of marinara mix, the succulence of green prawns or sliced chicken breast, and the flavorful allure of Finn’s Kitchen Peri Peri & Preserved Lemon Pasta Sauce.
Elevate your culinary skills with our Gourmet Bolognese Delight—a rich and flavorsome tomato-based Italian sauce designed to transform anyone into a gourmet home chef. This indulgent dish features the savory blend of 800g of premium beef mince or pork and beef mix, Finn’s Kitchen Bolognese Sauce, gourmet egg pasta, and a finishing touch of parmesan cheese.
Creamy Mushroom & Bacon Pasta — a versatile and velvety pasta sauce that shines straight from the jar or becomes a canvas for your culinary creations. This dish boasts the richness of 750g of sliced chicken breast, Finn’s Kitchen Smoked Bacon & Mushroom sauce, pouring cream, gourmet egg pasta, and a finishing touch of Parmesan cheese.
In the realm of delightful salads, our Charred Corn, Pumpkin, and Avocado Salad stand out as a vibrant symphony of flavors. The magic lies in Myanbah Farm’s Caramelised Balsamic with Fig and Honey, a symphony of sweetness that elevates every bite. Paired with Roasted Garlic and Sea Salt Olive Oil, this salad transcends the ordinary.
This recipe marries the smoky essence of charred corn with the earthiness of pumpkin, creating a medley that’s not only visually appealing but also a treat for your taste buds.
Get ready to tantalize your taste buds with our mouthwatering Cowboy ‘Caviar’ featuring the creamy goodness of Finn’s Kitchen Buttermilk Ranch Dressing. This dish is not only delicious but also perfect for those seeking a tasty vegetable-based option. It’s a simple and filling crowd favorite which is perfect for parties that will leave everyone satisfied and coming back for more.
