Recipe Inspiration from the Hunter Valley

Sweet & Sticky Wings Recipe - Myanbah Farm
Sweet & Sticky Wings
Mini Pavlova With Balsamic Strawberries Recipe - Myanbah Farm
Mini Pavlova Canapes
Chilli And Lemon “Date Night” Pasta Recipe - Myanbah Farm
Chilli & Lemon Pasta
10 Minute Air Fryer Berry Bombs
10 Minute Air Fryer Berry Bombs
Sesame Seed Lavosh Recipe - Myanbah Farm
Sesame Seed Lavosh
Grilled Peach And Prosciutto Crostini Recipe - Myanbah Farm
Grilled Peach, Prosciutto & Balsamic

Jess Page

Watermelon Raspberry and Coconut Slice Recipe by Myanbah Farm gourmet condiments

Watermelon, Raspberry and Coconut Slice

Indulge in a delightful treat with our Watermelon, Raspberry, and Coconut Slice. This recipe combines the refreshing flavors of watermelon and raspberry jam with the tropical goodness of coconut. A zesty twist of lemon adds a burst of citrusy brightness. From the buttery base to the toasted coconut topping, every layer is a mouthwatering delight. Easy to make and a joy to savor.

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Sweet & Sticky Wings Recipe - Myanbah Farm

Sweet & Sticky Wings

Elevate your casual gatherings with our Sweet & Sticky Wings, a tantalizing blend of succulent chicken wings coated in a delightful Myanbah Farm Toasted Sesame, Soy, and Ginger dressing. This recipe brings together the sweetness of honey and the richness of BBQ sauce to create the perfect sticky glaze.

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Dark Belgian Chocolate Dulce De Leche Belgian Chocolate Raspberry Overnight Oats Recipe - Myanbah Farm

Dark Belgian Chocolate Dulce De Leche Raspberry Overnight Oats

Indulge in a breakfast treat (or dessert) that combines the irresistible flavors of dark chocolate dulce de leche, and tangy raspberries

Elevate your mornings to new levels of culinary delight.

With just a few simple ingredients, you can create a wholesome and decadent breakfast that will leave you feeling satisfied and energized throughout the day.

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Cheats Peach And Apricot Crumble Recipe - Myanbah Farm

Cheats Peach and Apricot Crumble

Treat your taste buds with our Cheats Peach and Apricot Crumble recipe, a warm and fruity delight that marries the sweetness of peach slices with the rich flavors of Myanbah Farm Apricot, Quince Cinnamon, and Vanilla Jam. Crowned with a decadent crumble of toasted granola, crushed walnuts, and Biscoff biscuits in butter and brown sugar, and served with a generous scoop of vanilla bean ice cream, each spoonful is pure bliss.

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Zesty Pasta Salad Recipe - Myanbah Farm

Zesty Pasta Salad

Experience a burst of flavors with our Zesty Pasta Salad—a vibrant medley of cooked wheat pasta, crisp vegetables, and a creamy, tangy dressing made with Myanbah Farm Garlic Aioli. This refreshing dish, adorned with lemon zest, is not just a salad; it’s a celebration of freshness and zing on your plate.

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Mini Pavlova With Balsamic Strawberries Recipe - Myanbah Farm

Mini Pavlova Canapés with Balsamic Strawberries

This exquisite treat, adorned with mint leaves, is not just visually appealing but also a taste sensation. Let’s dive into creating these bite-sized wonders!

Elevate your dessert game with our Mini Pavlova Canapés, a delightful fusion of crisp mini pavlova nests, velvety whipped cream, and the tantalizing burst of flavor from Myanbah Farm’s Cranberry and Orange Caramelised Balsamic strawberries.

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10 Minute Air Fryer Berry Bombs

10 Minute Air Fryer Berry Bombs

Discover a delightful dessert in just 10 minutes with our Air Fryer Berry Bombs. Mini brioche slider buns are transformed into golden delights, generously brushed with butter and filled with the luscious Myanbah Farm Four Berry Compote. Tossed in a cinnamon sugar coating, these treats are perfect with custard or a scoop of vanilla ice cream.

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Truffle Toastie Recipe - Myanbah Farm

Truffle Toastie

Looking for a sandwich that’s both savory and indulgent? look no further than our truffle toastie! featuring myanbah farm truffle aioli, this sandwich is layered with mild hungarian salami, double smoked leg ham, and swiss cheese, all between two slices of white or multigrain bread. the truffle aioli adds a luxurious touch to the classic toastie, making it perfect for a special lunch or dinner. brushed with butter and toasted to golden perfection, this sandwich is sure to satisfy any craving. with enough for two, share it with a friend or keep it all to yourself – either way, you won’t be disappointed!

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“Caramisu” (Salted Caramel Tiramisu) Recipe - Myanbah Farm

“Caramisu” (Salted Caramel Tiramisu)

Experience the delightful fusion of flavors in our “Caramisu” – a Salted Caramel Tiramisu that redefines dessert elegance. Experience the rich harmony of Myanbah Farm Salted Caramel Dulce De Leche, mascarpone, and light ricotta. Layered between espresso-dipped Savoiardi biscuits, this divine creation is crowned with a dusting of cocoa powder. Treat yourself to a slice of bliss; it serves 6-8 and promises pure enjoyment.

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Chipotle Beef Filo Parcels Recipe - Myanbah Farm

Chipotle Beef Filo Parcels

True Crowd-pleasers, perfect for your next party –  Chipotle Beef Filo Parcels boast a flavorful filling of extra lean beef, sautéed onions, garlic, chipotle powder, and oregano, all encased in layers of crisp filo pastry. Servedwith a side of Myanbah Farm Chipotle Mayo for dipping. Perfect as appetizers, they’re bound to vanish fast, leaving your guests craving more!

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