Flat Rate Freight Australia- wide $15 – Spend over $80 and you get Free Delivery

Flat Rate Freight Australia- wide $15
– Spend over $80 and you get Free Delivery

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Recipe Inspiration from the Hunter Valley

Sweet & Sticky Wings Recipe - Myanbah Farm
Sweet & Sticky Wings
Mini Pavlova With Balsamic Strawberries Recipe - Myanbah Farm
Mini Pavlova Canapes
Chilli And Lemon “Date Night” Pasta Recipe - Myanbah Farm
Chilli & Lemon Pasta
10 Minute Air Fryer Berry Bombs
10 Minute Air Fryer Berry Bombs
Sesame Seed Lavosh Recipe - Myanbah Farm
Sesame Seed Lavosh
Grilled Peach And Prosciutto Crostini Recipe - Myanbah Farm
Grilled Peach, Prosciutto & Balsamic

Mains

Salads

Snacks & Entrees

Sweets

Drinks

Ploughman’s Platter Picnic Rolls Recipe

Ploughman’s Platter Picnic Rolls

Embrace the joy of picnicking with our delightful Ploughman’s Platter Picnic Rolls. This recipe promises a burst of flavors that will elevate your outdoor dining experience. From crusty long rolls to a medley of savory ingredients, this culinary delight is a crowd-pleaser.

The secret? Myanbah Farm’s Caramelised Balsamic with Fig and Honey, drizzled alongside Roasted Garlic and Sea Salt Olive Oil, transforming every roll into a gourmet masterpiece. Make your picnic extraordinary with the exceptional touch of Myanbah Farms.

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Finn's Quick 'n Easy Red Hot Ramen

Quick ‘n Easy Red Hot Ramen

Prepare yourself for a fiery and flavor-packed culinary adventure with our Finn’s Kitchen Chunky Sweet Chilli Red Hot Ramen.

This recipe will take your instant ramen to a whole new level, elevating it into a mouthwatering, spicy sensation that will leave you craving more.
Let’s dive into the recipe and unleash the bold flavors.

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Quince Glazed Ham

Quince Glazed Ham

Impress your guests with the exquisite Quince Glazed Ham, a delightful centerpiece that captures the essence of festive flavors. This succulent ham, generously coated with Myanbah Farm Christmas Ham Glaze, is a culinary masterpiece that will elevate your celebrations.

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Scotch Fillet With Chimichurri Recipe - Myanbah Farm

Scotch Fillet with Chimichurri

Elevate your steak game with the irresistible combination of perfectly cooked scotch fillet and the zesty punch of chimichurri – a dish that marries the succulence of scotch fillet steak with the bold flavors of chimichurri featuring Myanbah Farm’s Chilli and Garlic Olive Oil, dancing with Roasted Garlic and Sea Salt Olive Oil, crafting a sensational dressing.

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Best Ever Beef Brisket Recipe - Myanbah Farm

Best Ever Beef Brisket

Elevate your culinary prowess with our Best Ever Beef Brisket Recipe, where Myanbah Farm’s Garlic Infused Olive Oil and Hardcore Carnivore Charcoal seasoning come together to transform a simple brisket into a smoky and succulent masterpiece. This recipe, designed for minimal effort and maximum flavor, will impress your guests and make you the star of any gathering.

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Bloody Mary Burger Recipe by Myanbah Farm

Bloody Mary Cheese Burger

Elevate your burger game with our Bloody Mary Cheeseburger recipe! Juicy beef patties, melted cheddar, and pickled veggies are layered with a tangy homemade Bloody Mary sauce, all nestled in toasted buns. This gourmet delight redefines burger indulgence, offering a burst of flavors in every bite. Perfect for those who crave bold tastes and culinary creativity!

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Caramelised Onion And Cherry Tomato Quiche Recipe - Myanbah Farm

Caramelised Onion and Cherry Tomato Quiche

Step into a world of culinary bliss with our Caramelised Onion and Cherry Tomato Quiche. Elevate the taste experience by incorporating Myanbah Farms’ caramelised balsamic, a secret ingredient for gourmet enthusiasts. As the quiche bakes, imagine the tantalizing aroma and rich flavors that Myanbah’s artisanal creation brings to the table. Make each bite a celebration of culinary finesse, where Myanbah Farms’ caramelised balsamic steals the spotlight, turning an ordinary meal into an extraordinary delight.

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Chicken and Mushroom Pie Recipe by Myanbah Farm

Chicken and Mushroom Pies

A SIMPLE WAY TO MAKE THE HUMBLE SNAG A BIT ‘POSH’

Enjoy the ultimate comfort food experience with our Chicken and Mushroom Pie recipe, expertly crafted to bring warmth and coziness to those chilly winter days. This delightful twist on the classic pie features the luscious flavors of Finn’s Kitchen Smoked Bacon and Mushroom Pasta Sauce, your shortcut to incredible taste. Sink your teeth into tender shredded chicken, savory champignons, aromatic thyme and tarragon, and delectable melted mozzarella cheese in every heavenly bite. Encased in a golden puff pastry crust, this dish is a guaranteed source of pure satisfaction, making it an ideal choice for any occasion.

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