Brandy Egg Custard
$12.00
Thick and rich brandy egg custard with vanilla bean. Serve on warm Christmas pudding with vanilla ice cream.
In stock
$12.00
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Description​
Spoonfuls of heaven! The Brandy Egg Custard from Finn’s Kitchen is a velvety smooth custard infused with the warmth of brandy, perfect for turning any occasion into a celebration.
Directions: Remove the lid. Heat in microwave on medium for 20 seconds. Stir and heat for 20 seconds or until hot. Do not reheat.
Additional information
Additional information
| Weight | 220 g |
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