Recipe Inspiration from the Hunter Valley

Sweet & Sticky Wings Recipe - Myanbah Farm
Sweet & Sticky Wings
Mini Pavlova With Balsamic Strawberries Recipe - Myanbah Farm
Mini Pavlova Canapes
Chilli And Lemon “Date Night” Pasta Recipe - Myanbah Farm
Chilli & Lemon Pasta
10 Minute Air Fryer Berry Bombs
10 Minute Air Fryer Berry Bombs
Sesame Seed Lavosh Recipe - Myanbah Farm
Sesame Seed Lavosh
Grilled Peach And Prosciutto Crostini Recipe - Myanbah Farm
Grilled Peach, Prosciutto & Balsamic
Finn's Quick 'n Easy Red Hot Ramen

Quick ‘n Easy Red Hot Ramen

Prepare yourself for a fiery and flavor-packed culinary adventure with our Finn’s Kitchen Chunky Sweet Chilli Red Hot Ramen.

This recipe will take your instant ramen to a whole new level, elevating it into a mouthwatering, spicy sensation that will leave you craving more.
Let’s dive into the recipe and unleash the bold flavors.

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Fiery Seafood Linguini Fusion Recipe - Myanbah Farm

Fiery Seafood Linguini Fusion

Fiery Seafood Linguini Fusion, a homemade pasta sauce inspired by the sophistication of the classic chilli seafood linguini found in high-end pubs. This dish seamlessly blends the richness of marinara mix, the succulence of green prawns or sliced chicken breast, and the flavorful allure of Finn’s Kitchen Peri Peri & Preserved Lemon Pasta Sauce.

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Savory Italian Bolognese Pasta Delight Recipe - Myanbah Farm

Savory Italian Bolognese Pasta Delight

Elevate your culinary skills with our Gourmet Bolognese Delight—a rich and flavorsome tomato-based Italian sauce designed to transform anyone into a gourmet home chef. This indulgent dish features the savory blend of 800g of premium beef mince or pork and beef mix, Finn’s Kitchen Bolognese Sauce, gourmet egg pasta, and a finishing touch of parmesan cheese.

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Creamy Mushroom & Bacon Pasta Recipe

Creamy Mushroom & Bacon Pasta

Creamy Mushroom & Bacon Pasta — a versatile and velvety pasta sauce that shines straight from the jar or becomes a canvas for your culinary creations. This dish boasts the richness of 750g of sliced chicken breast, Finn’s Kitchen Smoked Bacon & Mushroom sauce, pouring cream, gourmet egg pasta, and a finishing touch of Parmesan cheese.

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Best Ever Beef Brisket Recipe - Myanbah Farm

Best Ever Beef Brisket

Elevate your culinary prowess with our Best Ever Beef Brisket Recipe, where Myanbah Farm’s Garlic Infused Olive Oil and Hardcore Carnivore Charcoal seasoning come together to transform a simple brisket into a smoky and succulent masterpiece. This recipe, designed for minimal effort and maximum flavor, will impress your guests and make you the star of any gathering.

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Bloody Mary Burger Recipe by Myanbah Farm

Bloody Mary Cheese Burger

Elevate your burger game with our Bloody Mary Cheeseburger recipe! Juicy beef patties, melted cheddar, and pickled veggies are layered with a tangy homemade Bloody Mary sauce, all nestled in toasted buns. This gourmet delight redefines burger indulgence, offering a burst of flavors in every bite. Perfect for those who crave bold tastes and culinary creativity!

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Chicken and Mushroom Pie Recipe by Myanbah Farm

Chicken and Mushroom Pies


Enjoy the ultimate comfort food experience with our Chicken and Mushroom Pie recipe, expertly crafted to bring warmth and coziness to those chilly winter days. This delightful twist on the classic pie features the luscious flavors of Finn’s Kitchen Smoked Bacon and Mushroom Pasta Sauce, your shortcut to incredible taste. Sink your teeth into tender shredded chicken, savory champignons, aromatic thyme and tarragon, and delectable melted mozzarella cheese in every heavenly bite. Encased in a golden puff pastry crust, this dish is a guaranteed source of pure satisfaction, making it an ideal choice for any occasion.

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